JUNE 19, 2018 BBQ: ALL YOU NEED TO KNOW

Where: Cowell Community Park, 3501 Cowell Road, Concord 94520
When: 3:00 ‘til dusk, appetizers served at 3:30, dinner at 5:00

Sponsored by: The members of Sirs in the Kitchen

What’s to Eat and Drink?

  • Drinks: Wine, beer, soft drinks and water
  • Appetizers: Grilled sausages, dips, chips, nuts and veggies
  • Dinner: BBQ chicken, pulled pork, baked beans, cole slaw, green salad, potato salad and rolls
  • Dessert: Ice cream sandwiches

Who’s Invited? 

  • All SIR members, applicants, spouses/partners and guests
  • The park is limited to 150 attendees

And the price is? 

  • $30 per person all inclusive.
  • Payment is now due for all confirmed reservations.
  • Make your check out to Phil Trapp and send it to him at  4134 Quail Run Drive, Danville CA 94596

How do I sign up?

  • The Wait List is open! We expect a few cancellations.
  • Send an email to Phil Trapp at prtrapp@sbcglobal.net, or
  • Call Phil at 925-963-1819

Phil Trapp, BBQ Chairman
Ed Benson, Chairman Emeritus
Ron Maciak, BBQ Co-Chef
Thom Watkins, BBQ Co-Chef

 

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